Postby KeithS » Sat Mar 16, 2013 12:39 pm
12 March 2013 – Downtown Disney/Magic Kingdom
This morning we awoke to steady rain, which immediately posed a problem for us – how do we get to the food court without drowning? We didn’t have an umbrella or ponchos and the rain was quiet heavy. We stood on the balcony discussing options when we decided to go back in the room and perhaps grab a towel. Inside the room, I noticed we had a large garbage bin with two bags. I threw one over Della’s head to experiment, and it fit perfectly – we just needed to cut a head-hole for each of us and we were off! We had a few weird looks but we only needed to get to the shop and buy proper ponchos.
After breakfast, Della said she wanted to go to Downtown Disney and that I could stay at the resort if I wished (woohoo!) – so Della hit the bus and I sat down to update journals and photos until her return, which is exactly what I did. It gave me an extra day of rest prior to visiting Be Our Guest Restaurant later in the evening.
Della meanwhile hit Downtown beginning with The Christmas Shop – then she hit Design a Tee, Wonderful World of Memories, The Art of Disney, Little Miss Matched, Fun Finds, Pin Traders, Once Upon a Toy, Tren-D, and Team Mickey. Obviously with that much shopping, she needed a break, so she popped into Ghirardelli for a Nob Hill Chill chocolate drink. An orchestra was playing by the water, so she camped near them to drink and listen. Back to the shops and next up was Arribas Bros, World of Disney, then back to Arribas. She also popped into Mickey’s Pantry before coming home to show me the loot.
It was late afternoon, so we prepared to head to the Magic Kingdom for our dinner at the Be Our Guest Restaurant. We arrived at MK and headed straight down Main St, through the castle, and into the New Fantasyland. We had a quick walk around, looking at all the new areas before checking in for our dinner.
We walked into the restaurant and wow! We were blown away by the central dining room where we were seated – it is a replica of the ballroom from Beauty and the Beast. While being lead to our table, we were shown the Master’s drawing room where the Beast stood, greeting diners. Our server was Joe who was great (everyone in this restaurant was great) and Della and I both ordered the strip steak with garlic and herb butter and pomme-fritts. It was totally yummy. Della had the lemon meringue cupcake dessert, and I had the chocolate (double chocolate?) mudcake cupcake. Both of those were fantastic too.
While we were waiting for main meals, we asked if we could speak to Becky who is Colin’s friend. She came over to our table and was absolutely gorgeous – a nicer person you’ll never meet! We got a group photo together and also a group photo with our server (and the Beast!) and then made our way out of the park for the evening (dodging the Main Street Electrical Parade.) Two thumbs up for the Be Our Guest restaurant!
Keith
Trip history:
DLR: 2005, 06, 09, 11, 12, 13, 15, 18
DLRP: 2006
HKDL: 2006 (Mar & Sept), 11 (Apr & Dec), 14, 19
SDR: 2017
TDR: 2008, 10, 17
WDW: 2006, 13 (Mar & Sept), 16, 19
DCL: 2013, 15 (Alaska & Hawaii), 18
Aulani: 2015