Tired of stepping on broken beer bottles down at The Rocks?
Can't face another year of going to bed at 10pm on NYE because of the lame television broadcasts?
Want to find something to do that is vaguely Disney related?
Have we got a deal for you
Actually, it is not even us - the Epping Club in... errr... Epping, is hosting a Disneyland Theme New Years Eve Party! and we are booking a table of ten!
The press release is as follows:
EPPING CLUB FACT SHEET
EVENTS & PROMOTIONS - GENERAL
PROMOTION
New Years Eve - Disneyland theme
DEPARTMENT/VENUE
Grand Ballroom
DATE
Monday 31 December 2007
COST
$75 - Adults
$32 - Children (5-12 years) - eat off buffet
Children under 5 cannot attend
TIMES
From 7:30pm until 1:00am
BOOKINGS
Pre-payment required
Bookings to be made according to the venuemaster
All vegetarian requests & special seating requirements must be recorded on Venuemaster
TICKETING
Tickets to be issued per each booking made
NUMBERS
280
FLOORPLAN
28 tables of 10, with a dance floor and stage
NYE FEATURES
Disneyland Theme
- Complimentary arrival drink (beer, wine & soft drink)
- Live entertainment - band - TBC
- Dance floor
- Fireworks on the big screen
- Lucky door prizes & midnight prize draw
- Disney movies shown on big screen (silently)
- Best dressed prizes
- MC
- Live character appearances
- Themed room
MENU
Seafood / assorted buffet (see below)
CANCELLATIONS
No refunds / cancellations
CONTACT INFORMATION
Speak to Melissa Mulroney or Adam Kruhak at the Epping Club
MENU - TBC
Variety of breads and bread rolls.
Fresh seafood display (prawns, oysters, mussels).
Cold roast meat platters with antipasto.
Three types of gourmet salads with dressings and condiments.
Mint rosemary infused roasted lamb leg with shiraz jus.
Tamarind flavour chicken pieces in mild curry sauce.
Mini beef steaks served with red onion and bush pepper sauce.
Spinach and ricotta ravioli in sun tried tomato cream.
Teriyaki salmon on Singapore noodles, bokchoy and shiitake.
Roasted root vegetables with herb butter.
Steamed jasmine rice.
Sauteed onion and garlic potatoes.
Assortment of mini French pastries and cakes
Sliced fruit and berry platter.
We already have six seats on our table booked, so there's only 4 more seats...so you have to get in quick! First in, best dressed! If you are interested in coming along, send me a Private Message via this website.